Sausage

Artisanal Lucanian sausage produced according to the traditional chain sausage method with selected, outdoor-raised pork. The sausage is matured for about a month.
It is recommended to open the package approximately 30 minutes before consumption.

Ingredients
Lucanian pork meat, salt, wild fennel seeds, natural pork casing

Packaging
250g vacuum packs. about.
To be stored in a cool, dry place, expiry 6 months.